catering
CHOP LIFE, MAKE LIFE NO CHOP YOU
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In Stock Peppered Turkey
Our open-flame grilled turkey is a delicious and healthy alternative to traditional fried turkey. It is marinated in a special blend of herbs and spices and then slow-roasted over an open flame to give it a unique flavor that can’t be found anywhere else. The result is a juicy and succulent turkey that is packed with flavor. Our open-flame grilled turkey is perfect for any holiday gathering, special occasion, or just a weeknight dinner. It’s sure to be a hit with everyone at your table!
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In Stock Small Chops (Puff Puff, Spring rolls, Samosa & Grilled Chicken)
Elevate your gatherings with our exquisite Small Chops Platter, a beautifully crafted assortment designed to cater to all tastes and occasions. Each platter includes: Vegetable Spring Rolls: Crisp on the outside, packed with fresh, vibrant vegetables on the inside, these spring rolls are a refreshing treat. Each roll is delicately hand-wrapped, ensuring the perfect bite of crunchy freshness. Chicken Samosas: Our samosas are a savory sensation, filled with tender, spiced chicken that's enveloped in a light, flaky pastry. Perfectly golden, they are an irresistible blend of flavors and textures. Grilled Chicken Drumsticks: Juicy and flavorful, these drumsticks are marinated in a blend of spices and grilled to perfection. They provide a hearty and satisfying experience with every bite.
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In Stock Bitterleaf Soup
The bowl comes with Assorted Meat, please indicate in the note protein choice of either beef only, fish, chicken or goat meat(subject to availability) Bitterleaf Soup is a popular dish in Nigerian cuisine, particularly among the Igbo people. It is a rich, flavorful soup made from bitter leaf. The soup is known for its unique combination of bitterness and other savory flavors. The soup is traditionally prepared with a variety of meats, such as goat meat, beef, or chicken, along with fish and sometimes snails, giving it a hearty, protein-packed base. The key ingredient, bitter leaf, is thoroughly washed to reduce its natural bitterness before being added to the soup.
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In Stock Pepper Soup (Spicy Nigerian Soup)
Warm up and rejuvenate with Flo's Grill's Peppersoup, a staple of Nigerian cuisine renowned for its invigorating spices and comforting warmth.
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In Stock Designer Stew - Red Ofada Sauce
Indulge in the rich and aromatic flavours of Flo's Grill's Designer Stew, also known as Red Ofada Sauce, a luxurious Nigerian dish that combines the best of traditional cooking with a gourmet twist.
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In Stock Chicken Suya (Spicy Grilled Chicken)
Treat yourself to the tantalizing flavours of Chicken Suya at Flo's Grill, a classic Nigerian street food transformed into a gourmet delight. Our Chicken Suya features chopped chicken thighs, expertly marinated in a blend of Suya spices — a mix of ground peanuts, ginger, chilli, and traditional herbs. This delicious concoction is then skewered and grilled over an open flame to create a smoky, succulent finish.
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In Stock Okra Soup
Dive into the rich, vibrant flavours of Nigeria with Flo's Grill's Okra Soup, available with either seafood or assorted meats. This traditional Nigerian dish combines freshly chopped okra with a savoury broth, creating a uniquely slimy texture that's beloved in West African cuisine.
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In Stock Ayamase Stew - Green Ofada Sauce
Indulge in the bold and vibrant flavors of Flo's Grill's Ayamase Stew, also known as Green Ofada Sauce. This standout Nigerian delicacy is crafted with a unique blend of green bell peppers, scotch bonnet peppers, and an array of indigenous herbs and spices. The peppers and spices are ground and simmered in palm oil to develop a rich, deeply flavorful green sauce.
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In Stock Nigerian Stew
Savour the rich, hearty essence of Nigerian cuisine with Flo's Grill's Nigerian Stew, a versatile and deeply flavorful dish that showcases the best of traditional cooking. Available with your choice of beef, assorted meats, chicken, or fish, our stew is a culinary masterpiece, each version tailored to suit your taste preferences.
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In Stock Egusi Soup
Egusi Soup is a celebrated traditional dish made from ground melon seeds that form the heart of this flavorful and hearty soup. Our Egusi Soup is a thick, nourishing concoction that boasts a unique combination of melon seeds, leafy vegetables, and an array of spices, all simmered together to create a deeply satisfying dish.