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Authentic Nigerian Food
in Vaughan & the GTA
Smoky jollof, slow-marinated suya, peppered asun, ice-cold Malta. The grill's already on — where #foodgasms live.
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STRAIGHT OFF THE GRILL
OUR STORY
We refuse to water down the spice.
“Our business is to provide an experience to our customers — with the aim of giving you a foodgasm. What motivates me each day is the joy I see on my customers' faces when they taste our food.”
Moe Vincent & Lanre Folarin · Founder · Flo's Grill & Kitchen
Flo's Grill is Vaughan's only authentic Nigerian restaurant and licensed lounge. The grilled turkey marinates 24 hours, the asun is fire-roasted, the jollof is smoky because the pot caramelizes — the way it's done at home in Lagos. Diaspora families across the GTA and Nigerian-food adventurers trying it for the first time keep coming back for the same reason.
IN THE PRESS
They wrote about us
Toronto Star
Top 100 Under $100 Restaurants
The smell of asun hits the moment you enter: the warmth of grill smoke and peppery spice — of crisp-edged, fire-roasted goat with vegetables and herbs. Peppery grilled meats and jollof rice anchor their menu, the jollof's grains stained orange-red from simmering in tomato and spice, and deeply…
Collabs Mag
Founder interview
Our business is to provide an experience to our customers — with the aim of giving you a foodgasm. What motivates me each day is the joy I see on my customers' faces when they taste our food.